SANDHYA SINGH SHARMA
SENIOR CHEF DE PARTIE
Current Organisation: Intercontinental hotels group, Dubai
Batch: 8th Batch
KUMAR RAJVARDHAN
RECEPTIONIST
Current Organisation: Marriott International, Abu Dhabi.
Batch: 15th
RAHUL GAUTAM
SENIOR CHEF DE PARTIE
Current Organization: Intercontinental hotels group, Dubai
Batch: 8th Batch
PRASHANT CHAUDHARY
DUTY MANAGER
Current Organization: Accor Hotels
Batch: 11th Batch
GAURAV
FOOD AND BEVERAGE EXECUTIVE
Current Organization: Food and beverage executive
Batch: AKTU 4
ANKIT DEEP SRIVASTAVA
SALES MANAGER
Current Organization: Radisson Group of Hotels
Batch: 8th Batch
GAURAV KUMAR
BRAND AMBASSADOR
Current Organization: B.A Brand ambassador in Delhi Duty Free Services.
Batch: 13th Batch
SANDEEP SINGH
CHEF
Current Organization: Sous chef in taj Umaid Bhawan palace jodhpur
Batch: 4th
DIPAK KUMAR DINKER
SALES MANAGER
Current Organization: Hotel saffron crest siliguri Executive Housekeeper
Batch: 3rd Batch
RAVI PRAKASH MISHRA
SERVER
Current Organization: Five plam Jumeirah Dubai Server
Batch: 12th Batch
AREEV KHAN
SENIOR EDUCATION COUNSELOR
Current Organization: Byju's
Batch: 9th
ANIL PURBEY
CO- FOUNDER VENUEFY.IN
Current Organization: Running own restaurant The Bahamas Love Café & Restaurant in Kolkata
Batch: Goa 1st.
GAUTAM KUMAR
DEPUTY MANAGER – OPS
Current Organization: Mahindra Logistics Ltd.
Batch: 12th Batch
DIPAK KUMAR
RESTAURANT AREA MANAGER
Current Organization: Big Wong Hospitality, Delhi
Batch: 1st
ANUKUL ANAND
SALES MANAGER
Current Organization: Whitehatjr
(sister company of byjus)
HARSH DIXIT
DEPUTY MANAGER – OPS
Current Organization:
- FALCON HOSPITALITY (INDIA'S LEADING HOSPITALITY/ WEDDING PLANNING COMPANY)
- FASHION ERA (MODELING AGENCY)
Batch: 12th Batch
MANOJ KUMAR
F&B EXECUTIVE
Current Organization: Hotel zone by the park
Batch: 13
ARVIND OJHA
EXECUTIVE HOUSE KEEPER
Current Organization: Broadway Hotel, Varanasi
Batch: 1st
IMRAN ALI
ASSISTANT MANAGER – UK PACKAGES
Current Organization: Flight Reservations
Batch: 1st
AJAY SINGH CHAUHAN
FRONT OFFICE MANAGER
Current Organization: The Royal Hills – Hotel & Resort, Jamshedpur
Batch: 5th
ANSHUL SHARMA
CHANNEL TEAM LEAD
Current Organization: Amazon
Batch: 5th
GAURI SHANKAR
CASINO SUPERVISOR
Current Organization: Carnival Corporation (USA)
Batch: 1st
VIKAS SINHA
OPERATION MANAGER
Current Organization: Ashirwad Group of Hotel,\
Batch: 11th
KRITIKA NIGAM
INTERNSHIP IN HR DEPARTMENT
Current Organization: Double Tree by Hilton
Batch: AKTU 7
MOHAMMAD SHADAB ALAM
ASSISTANT RESTAURANT MANAGER
Current Organization: Uskudar Steak House Riyadh
Batch: 4th
JITENDRA UPPAL
COMMI ONE CHEF INDIAN CURRY N TANDOOR
Current Organization: J.W. Marriot
Batch: 12th
AMARJEE KAMTI
CHEF DE PARTIES
Current Organization: Ocho salsa restaurant
Batch: 13
CHARU SHARMA
GUEST RELATIONS EXECUTIVE
Current Organization: Taj Hotels Resorts and Palaces
Internship Place: The Leela Palace Udaipur, Rajasthan
MOHAMMAD AMMAR
FRONT OFFICE MANAGER
Current Organization:
Suryagarh – MRS GROUP OF HOTELS
VISHAL SHAHI
HEAD FACILITY & ADMIN
Current Organization: Biorad Medisys Pvt.Ltd
Batch: 13
Industrial Training: SAMS IGI AIRPORT Delhi
VANDANA
HR MANAGER
Current Organization: Lagoon Hotel
Batch: 4th
ALOK PANDEY
FOUNDER AND TRAVEL BLOGGER
Current Organization: Desi Café Agra and Nainital
Batch: 8th
RAJESH KUMAR SINGH
C.D.P
Current Organization: N.O.O -The Cheesecake Factory, Riyadh Saudi Arabia
Batch: 11th
ASHUTOSH SINGH
ASST. F&B MANAGER
Current Organization: Hotel Holiday Inn Jaipur City Centre (IHG Group)
Batch: 2nd
SUSHIL KUMAR SINGH CHAUHAN
MANAGING DIRECTOR FOLKASPOT & CEO, CO-FOUNDER ALEPH.TRAVEL
Current Organization: FOLKAHOLIDAYS PVT LTD. & ALEPH.TRAVEL PVT LTD
Batch: 21st
ARUN PANDEY
HEAD FACILITY & ADMIN
Current Organization: Radisson blu hotel indore
Batch: PTU5
RAHUL KUMAR YADAV
F&B TEAM LEADER
Current Organization: courtyard by Marriott World Trade Center Abu dhabi.
Batch: PTU13
RAHUL SHARMA
ASSISTANT MANAGER IN HOUSEKEEPING DEPT.
Current Organization: Hotel Miramar Daman
Batch: GOA PTU 6
AVINASH KUMAR SINGH
FRONT OFFICE MANAGER
Current Organization: Hotel Madhuvan Palace
Batch: 7th
AYUSH RANJAN
RESTAURANT MANGER
Current Organization: Hilton Australia.
Batch: 13
AMIT KUMAR DUBEY
HOUSEKEEPING MANAGER
Current Organization: Leela palace Chennai
Batch: 8th
MUDIT PANDEY
GSA (F&B)
Current Organization: Trident Jaipur
Batch: AKTU 7
NIKHIL KUMAR OJHA
GUEST SERVICE ASSOCIATE
Current Organization: Jaypee palace agra
Batch: AKTU 6
PAWAN SINGH RAWAT
ASST. BAR MANAGER
Current Organization: Jing An Shangri-La Hotel, Shanghai, China
Batch: 9
PAWAN KUMAR
HK EXECUTIVE
Current Organization: working-Hayat Andaz delhi
Batch: 8th
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