4 YEAR BACHELOR DEGREE

IN HOTEL MANAGEMENT AND CATERING TECHNOLOGY (BHMCT)

(Approved by AICTE Ministry of HRD Govt. of India and Affiliated to Dr. A.P.J. Abdul Kalam Technical University, Lucknow)

Eligibility: 12th / APPEARED/ GRADUATE (ANY STREAM)

A degree course in hotel management offers several benefits, including:

Industry Knowledge:

Gain in-depth knowledge of the hospitality industry, covering areas like hotel operations, food and beverage management, and guest services.

Skills Development:

Develop practical skills relevant to the field, such as customer service, leadership, communication, and problem-solving.

Networking Opportunities:

Connect with professionals in the industry, participate in internships, and build a network that can help with future career opportunities.

Global Perspective:

Hotel management programs often provide insights into international hospitality trends, preparing you for a career in a globalized industry.

Career Opportunities:

Opens doors to various roles within the hospitality sector, including hotel management, event planning, catering, and more.

Hands-on Experience:

Many programs include practical training, internships, or work placements, allowing you to apply theoretical knowledge in real-world scenarios.

Management and Leadership Skills:

Learn the fundamentals of managing and leading a team, crucial for career advancement within the hospitality industry.

Diverse Career Paths:

Hotel management graduates can explore diverse career paths, ranging from working in luxury hotels to managing events and resorts.

Adaptability:

Develop the ability to adapt to dynamic and fast-paced environments, a valuable skill in the ever-evolving hospitality industry.

Entrepreneurial Opportunities:

Acquire the knowledge and skills needed to potentially start and manage your own hospitality business.

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Other Programmes

Diploma in Front Office and Accommodation Management

Diploma In Food & Beverages Service

Diploma In Food Production Service